Understanding Cash Discounting, Non-Cash Adjustment and Surcharge Programs for your Restaurant Point of Sale
One of the largest expenses restaurants incur besides labor and food costs are credit card...
Watch this step-by-step tutorial on how to create new users, setting up permissions and user roles using EdgeServ POS.
Watch this step-by-step tutorial on how to create and customize rooms or sections using EdgeServ POS.
Watch this step-by-step tutorial on how to Modifiers using EdgeServ POS.
Watch this step-by-step tutorial on how to use the Menu Editor in the dashboard using EdgeServ POS.
